2 (8oz.) packages refrigerator crescent rolls
16 ozs. cream cheese
softened
3 tablespoons mayonnaise
1/2 teaspoons basil
leaves
1/4 garlic powder
2 cups finely chopped
vegetables;
broccoli, peppers,
carrots, onion
Salad Supreme (located
in spices area)
Press crescent roll
dough onto a 15x10x1- inch baking sheet. Bake at 350 for 15 minutes
Combine cream cheese,
mayonnaise, basil & garlic powder.
Spread thin over baked
dough. Sprinkle generously with Salad Supreme Add veggies over top.
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