Delicious Pumpkin Dessert

from Lorinda Dorff

1 yellow cake mix (take out one cup and save for topping)

1 cube of melted butter

1 egg

mix above ingredients very well and press into 9 x 13 pan. (I prefer glass pans for this, but both work.)

1 large can pumpkin PIE FILLING.  (Pre-spiced not solid pack)  Now, when I found this it was with the canned pumpkin but it didn't say pie filling on it.  It said spiced pumpkin or something like that.  But, if you look at the ingredients it had spices in it.

2 eggs

2/3 cup of evaporated milk

Mix the above and spread on top of dough

Take your 1 cup of dry cake mix and mix it with:

1/4 cup sugar

1 tsp cinnamon

1/2 cube butter

1/2 cup chopped walnuts

mix well and sprinkle on top.

Base at 350 degrees for 45-50 minutes on top rack of the oven.